Ashbourne Farms opened Haymarket in 2023, and Haymarket celebrates the best that local and global culinary artisans have to offer. Straight from our soil to our shelves we offer a variety of freshly harvested Haymarket produce, artisan bread, pasture-raised meats, drive through coffee and convenient prepared foods – all designed to elevate your daily mealtimes.

We are excited to announce our immediate openings for Café Team Members to join our *new location* in Nulu on Main Street! This full-time role will be responsible for preparing and serving food and beverages, delivering exceptional customer service, operating and maintaining equipment in the store, and commanding high-level efforts to ensure smooth daily operations.

What’s In It For You

Full Time hours
Flexible schedule including days, nights, weekends and holidays
$16.00 – $18.00 per hour based on experience
Competitive Benefits Package, Paid Time Off, Holidays, 401K, Company Discounts
Brand new facility with state-of-the-art equipment

Qualifications

High School education or equivalent
Previous experience in culinary or café role preferred, with emphasis on barista experience and product integrity.
Hospitality-driven mindset and ability to deliver exceptional customer service.
Ability to handle multiple tasks simultaneously, such as taking orders, preparing food and beverages, processing payments, and maintaining cleanliness in the café.
Clear verbal communication skills to take customer orders accurately, relay information to coworkers, and handle customer inquiries or feedback professionally.
Proficiency in using espresso machines to brew espresso shots and create espresso-based drinks like lattes, cappuccinos, and Americanos.

Responsibilities

Prepare and Serve Food & Beverages Consistently prepare, assemble, and serve high-quality food and beverage items—including coffee, espresso drinks, tea, and café menu offerings—according to established recipes, portion standards, and quality expectations.
Deliver Excellent Customer Service Engage customers in a friendly and professional manner; take and fulfill orders accurately; respond to inquiries and resolve issues to ensure a positive and consistent guest experience across all café areas (indoor, outdoor, and drive-through).
Operate and Maintain Equipment Safely Safely and proficiently operate espresso machines, ovens, blenders, flat tops, and other kitchen or beverage equipment required to fulfill food and drink orders, while performing routine care and troubleshooting.
Maintain a Clean, Safe, and Compliant Work Environment Uphold cleanliness and sanitation standards in all preparation, service, and dining areas; follow health and safety regulations and company policies to ensure a hygienic and compliant operation.
Collaborate and Contribute to Café Team Operations Work in coordination with team members to maintain workflow, communication, and service consistency; support shared goals, adapt to operational needs, and contribute to a productive team environment.

Additional Information, Physical / Other Requirements

Must be able to frequently lift up to 50 lb.
Must have fine motor skill manipulation: pushing, pulling, single grasping.
Standing or walking: 8-10 hr., frequent twisting, bending, squatting, and reaching.
Nights/Weekends/Holidays as needed.
Ability to travel & make order drops to markets/stores.

Exposure to Temperatures

Exposure to FDA approved chemicals (degreasers, detergents, sanitizers)

Learn more about Haymarket by visiting our website or following us on social media! https://haymkt.com/ facebook.com/haymarketlou/

Haymarket provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.