Deliver an exceptional guest experience, connecting with guests to deliver quality handcrafted beverages and food during all hours of operations, prioritizing the quest#s needs over task. Previous Starbucks/barista/food service experience preferred, but not required Knowledge of customer service fundamentals Experience with food quality and freshness management Knowledge of food safety guidelines Ability to operate a Point of Sale system
Prepare coffee-based and other specialty beverages
Interact with customers (taking orders and accurately handle cash register operations)
Monitor inventory and merchandise, replenishing as needed
Performing periodic food safety checks
Cleaning of work and transaction areas