Barista - Bayonne University Hospital

Hudson Regional Health is a newly unified healthcare network serving Hudson County through four hospitals.

Together, these hospitals form a single, integrated system with a shared vision—to deliver modern, patient-first care supported by innovation. From robotic-assisted surgery and AI-powered diagnostics to real-time monitoring and precision neurosurgery, HRH is redefining what’s possible in community healthcare.

Patients across the region now have access to state-of-the-art procedures and nationally recognized specialists, all within a connected, local network designed to put care first.

Our Hospitals

Explore our hospitals and discover care that’s high-tech, high-touch, and close to home:

• Secaucus University Hospital, Flagship campus featuring the Robotic Surgery Institute and modernized emergency care.
• Bayonne University Hospital, A full-service community hospital offering personalized acute care.
• Hoboken University Hospital, A local leader in women’s health, family medicine, and outpatient services.
  
  

The Role

The Barista is responsible for preparing and serving beverages in a hospital café environment while delivering a positive and supportive experience to patients, visitors, and staff. This role emphasizes consistency in beverage preparation, adherence to health and safety standards, and maintaining a clean and organized workspace within a healthcare setting.

Education

• High school diploma or equivalent
  
  

Experience

• Previous barista or food service experience
• Experience in a healthcare or hospital setting
• Knowledge of food safety standards (e.g., HACCP principles)
• Familiarity with POS systems
  
  

Main Functions

• Prepare and serve coffee, espresso-based beverages, tea, and other drinks according to standardized recipes
• Maintain a clean, organized, and sanitary work environment in compliance with hospital and food safety standards
• Ensure proper use, care, and basic maintenance of coffee equipment and café work areas
• Restock beverage supplies and monitor inventory levels to support daily operations
• Follow all infection control, hand hygiene, and workplace safety protocols
• Maintain a calm and welcoming environment for patients, visitors, and staff
• Identify and report equipment issues or operational concerns to leadership
  
  

Working Conditions

• Standing for long periods
• Early morning, weekend, and holiday shifts may be required
• Fast-paced and sometimes high-pressure environment
  
  

Required

• High school diploma or equivalent
• Ability to work in a fast-paced environment
• Strong attention to detail and consistency
• Reliable attendance and punctuality
  
  

Preferred

• Prior barista or food service experience
• Experience working in a healthcare or hospital setting
• Knowledge of food safety standards