BARISTA

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Description

Key Responsibilities:

• Prepare and serve high-quality coffee, espresso-based beverages, teas, and specialty drinks to brand standards
• Provide personalized, anticipatory service to guests, creating a welcoming and refined atmosphere
• Maintain expert knowledge of coffee origins, flavor profiles, brewing techniques, and seasonal offerings
• Ensure the coffee bar area is impeccably clean, organized, and visually appealing at all times
• Handle guest orders accurately and efficiently, including customized requests
• Upsell menu items and promote signature beverages and pastries
• Collaborate with culinary and front-of-house teams to ensure seamless service
• Monitor inventory levels and assist with ordering and stock rotation
• Adhere to all health, safety, and sanitation guidelines
  
  

Qualifications

• Previous barista or specialty coffee experience in an upscale café, hotel, or restaurant preferred
• Strong knowledge of espresso machines, grinders, and brewing methods
• Passion for hospitality and creating exceptional guest experiences
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced, high-standard environment while maintaining attention to detail
• Flexible schedule, including mornings, weekends, and holidays
  
  

Preferred Attributes

• Experience in luxury or boutique hotel environments
• Certification in barista skills or coffee education (e.g., SCA)
• Knowledge of latte art and advanced beverage techniques
• Multilingual abilities are a plus
  
  

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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