Barista/Bakery Opening Shift Worker
| Location: | Dayton, OH |
| Type: | Internship |
| Date Posted: | July 25, 2026 |
Join as a Restaurant Team Member and become part of a dynamic team dedicated to delivering exceptional customer service, supporting community initiatives, and fostering a positive culture of warmth, belonging, growth, and trust.
Responsibilities Include
Responsibilities Include
- Greeting guests and providing excellent service.
- Supporting team members and management.
- Learning various roles such as cashier, food prep, drive-thru, barista, and dining area maintenance.
- Ensuring food safety and cleanliness.
- Minimum age of 16 years old.
- Ability to work in a fast-paced environment.
- Availability for 15-40 hours per week.
- Growth potential with pathways from hourly roles to management.
- Training to develop skills for a successful career.
How to apply
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