Cake Decorator/Pastry maker

Buenos Aires Bakery Cafe

Location:Miami, FL
Type:Full-time
Date Posted:September 10, 2026
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Company Description

Buenos Aires Bakery Cafe is a marketing and advertising company that operates a bakery café concept, bringing branded food experiences to local communities. Based in Pembroke Pines, Florida, the company focuses on combining quality baked goods with a welcoming café environment. Team members support both the culinary side of the business and the promotion of the brand to guests. The workplace emphasizes reliable service, consistent product quality, and positive customer experiences. Applicants can expect a dynamic environment that connects food production with customer-facing activities.


Role Description

 We are looking for Pastry Chef who specializes in Argentine and Italian style deserts, cookies, and cakes. This person must take pride in their craft and be able to produce quality products.

Buenos Aires Bakery & Cafe is known for always having fresh items on hand. The ideal candidate will be able to produce high quantities of product while never sacrificing quality. They must be able to produce our staple products and bring new imaginative ideas to the table.


A few products that will be required:

Tiramisu

Opera Cake

Fruit Tart

Birthday Cakes

Specialty Cakes

NY Cheesecake

Masa Finas (Mini Deserts)

Individual Desert Portions

Sheet Cakes


Understand how to work with:

Dulce de Leche

Fresh Fruit

Ganache

Fondant

Meringue

Puff Pastry Decorator, Cake maker, Argentine and European pastries. needs experience



Qualifications

  • Proficiency in cake decorating techniques, with experience creating visually appealing and consistent designs.
  • Knowledge of food safety, hygiene, and kitchen sanitation standards.
  • Attention to detail, time management, and the ability to work efficiently in a fast-paced environment.
  • Prior experience in a bakery, pastry shop, or café setting is preferred.
  • Ability to stand for extended periods and lift moderate weights as required in daily bakery operations.

How to apply

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