Market Attendant (Barista) | Part-time

Organization- Hyatt Regency Lake Tahoe Resort, Spa and Casino

Summary

Overview

At Hyatt Regency Lake Tahoe, we believe hospitality begins with a warm smile and a memorable experience. Our Market Attendants are at the heart of Tahoe Provisions, the resort’s cozy market and coffee bar. This role is perfect for someone who loves coffee culture, enjoys a fast-paced environment, and thrives on creating a welcoming atmosphere for every guest.

Responsibilities

• Prepare and serve handcrafted espresso beverages, brewed coffee, and specialty drinks with consistency and care.
• Warm and serve grab‑and‑go food items and light fare according to safety and quality standards.
• Greet guests, answer questions about offerings, and provide personalized recommendations.
• Handle cash and point‑of‑sale transactions accurately.
• Maintain cleanliness and organization of the market, including stocking shelves and restocking condiments and supplies.
• Monitor inventory levels and communicate restocking needs to leadership.
• Ensure compliance with all food safety and hygiene standards.
• Deliver friendly, efficient service during peak business hours while maintaining attention to detail.
  
  

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Qualifications

Responsibilities

• Prepare and serve handcrafted espresso beverages, brewed coffee, and specialty drinks with consistency and care.
• Warm and serve grab‑and‑go food items and light fare according to safety and quality standards.
• Greet guests, answer questions about offerings, and provide personalized recommendations.
• Handle cash and point‑of‑sale transactions accurately.
• Maintain cleanliness and organization of the market, including stocking shelves and restocking condiments and supplies.
• Monitor inventory levels and communicate restocking needs to leadership.
• Ensure compliance with all food safety and hygiene standards.
• Deliver friendly, efficient service during peak business hours while maintaining attention to detail.
  
  

Qualifications

• Previous barista or coffee shop experience preferred but not required—training provided.
• Strong guest service skills and a warm, approachable demeanor.
• Ability to multitask and remain calm in a fast‑paced environment.
• Comfortable with basic food preparation, cash handling, and operating POS systems.
• Must be able to work flexible schedules, including weekends and holidays.