Coffee Quality Control Technician
Equal Exchange
| Location: | West Bridgewater, MA |
| Type: | Full-time |
| Date Posted: | May 21, 2026 |
Equal Exchange is seeking a Quality Control Technician to help maintain
current quality control procedures for our coffee program, including
sorting coffee, roasting samples, preparing daily coffee cuppings, and
Other Duties. Personnel & Worker Ownership/Fair Trade Development
Participate in staff, team, department, and educational (Exchange Time)
meetings. Understand our producer partners, trading policies, and the
Fair Trade movement. Understand and participate effectively in our
worker cooperative model. Worker-owner track employee \$45,000 -
\$50,000 annual Hours are variable Department is Quality Control and
reports to the Quality Control Manager \*Other duties as assigned
Qualifications: -Ability to communicate well and problem solve -Ability
to effectively manage time and responsibilities -Ability to work alone
and well with others/team -Comfortable with computers and technology,
such as Excel, Word, databases and E-Mail -Detail oriented -Food Science
background helpful -Food Service experience helpful -Coffee experience
Preferred -Coffee Training Experience Helpful -Coffee Roasting
experience a plus -Coffee cupping experience a plus -Foreign language
skills desired -Ability to lift 50-75 lbs Responsibilities: -Maintain
and Update Systems for Monitoring Coffee Samples -Sort green coffee
samples and record results. -Roast coffee samples for testing. -Monitor
Roasted Coffee -Prepare morning cuppings for QC staff and roasters,
record and share results with the team -Break down and clean up after
cuppings are completed -Participate in coffee cuppings -Measure and
analyze packaging for EE coffee products and record results -Perform QC
checks on the production line -Calibrate, maintain and track machine
maintenance Production Assistance: -Perform production tasks as needed;
roasting, packing, paperwork, etc. -Fill production positions during
vacations, sick leave, etc Espresso Training: -Create/maintain tools to
communicate best practices for using our espresso -Support coworkers in
understanding and using these tools -Train customer staff, including
baristas, on our best practices for creating espresso drinks -Occasional
travel, including out of state, to train customer staff/baristas at
their store/cafe, approximately 6 times per year Please provide your
resume and answers to the following questions by email to
[email protected]: 1) How would this position impact Equal
Exchange\'s mission to help small farmers get what they want? 2) Give an
example of a project that you had to complete from start to finish. 3)
What qualities do you think Equal Exchange values in the products we
sell?
current quality control procedures for our coffee program, including
sorting coffee, roasting samples, preparing daily coffee cuppings, and
Other Duties. Personnel & Worker Ownership/Fair Trade Development
Participate in staff, team, department, and educational (Exchange Time)
meetings. Understand our producer partners, trading policies, and the
Fair Trade movement. Understand and participate effectively in our
worker cooperative model. Worker-owner track employee \$45,000 -
\$50,000 annual Hours are variable Department is Quality Control and
reports to the Quality Control Manager \*Other duties as assigned
Qualifications: -Ability to communicate well and problem solve -Ability
to effectively manage time and responsibilities -Ability to work alone
and well with others/team -Comfortable with computers and technology,
such as Excel, Word, databases and E-Mail -Detail oriented -Food Science
background helpful -Food Service experience helpful -Coffee experience
Preferred -Coffee Training Experience Helpful -Coffee Roasting
experience a plus -Coffee cupping experience a plus -Foreign language
skills desired -Ability to lift 50-75 lbs Responsibilities: -Maintain
and Update Systems for Monitoring Coffee Samples -Sort green coffee
samples and record results. -Roast coffee samples for testing. -Monitor
Roasted Coffee -Prepare morning cuppings for QC staff and roasters,
record and share results with the team -Break down and clean up after
cuppings are completed -Participate in coffee cuppings -Measure and
analyze packaging for EE coffee products and record results -Perform QC
checks on the production line -Calibrate, maintain and track machine
maintenance Production Assistance: -Perform production tasks as needed;
roasting, packing, paperwork, etc. -Fill production positions during
vacations, sick leave, etc Espresso Training: -Create/maintain tools to
communicate best practices for using our espresso -Support coworkers in
understanding and using these tools -Train customer staff, including
baristas, on our best practices for creating espresso drinks -Occasional
travel, including out of state, to train customer staff/baristas at
their store/cafe, approximately 6 times per year Please provide your
resume and answers to the following questions by email to
[email protected]: 1) How would this position impact Equal
Exchange\'s mission to help small farmers get what they want? 2) Give an
example of a project that you had to complete from start to finish. 3)
What qualities do you think Equal Exchange values in the products we
sell?
How to apply
Click below to apply on the employer's website. You may be redirected to an external site.
Apply for this job onlineSend an email to:
[email protected]More jobs in Massachusetts
D
Barista/Coffee Shop Assistant
S
Barista - Store# 07481, BROOKLINE VILLAGE
S
Barista - Store# 07364, MASSACHUSETTS AVENUE-ARLINGTON
S
Barista - Store# 07742, WESTBOROUGH SHOPPING CENTER
I
Assistant Category Manager - Coffee and Non-Coffee Beverages
Looking for more jobs in this area?