Lead Barista

Position Summary

The Lead Barista is responsible for overseeing daily coffee and beverage operations while providing exceptional guest service in a fast-paced hospitality environment. This role assists with team leadership, beverage preparation, and maintaining a clean and welcoming café environment for members and guests.

Essential Duties & Responsibilities

• Prepare and serve coffee, espresso, and specialty beverages to club standards
• Provide exceptional customer service with a friendly and professional attitude
• Assist with leading and supporting barista team members during daily operations
• Maintain cleanliness and organization of coffee stations and service areas
• Monitor inventory levels and restock supplies as needed
• Ensure beverage consistency, presentation, and quality standards
• Handle guest questions and resolve service concerns professionally
• Support opening and closing procedures
• Work closely with Food & Beverage leadership to maintain smooth operations
  
  

Qualifications

• Previous barista or coffee service experience preferred
• Leadership or supervisory experience preferred
• Strong communication and customer service skills
• Ability to multitask in a fast-paced environment
• Positive attitude and team-oriented mindset
• Reliable, professional, and punctual
• Weekend and holiday availability required
  
  

Physical Requirements

• Ability to stand for extended periods of time
• Ability to lift and carry up to 50 pounds
• Frequent bending, reaching, and movement throughout shift
• Ability to work in a busy hospitality environment
  
  

Benefits

• Employee meals provided
• Club perks
• Beautiful oceanfront workplace
• Fun and team-oriented environment
• Seasonal scheduling opportunities
  
  

At Shoals Club, we strive to create memorable experiences for every member and guest while fostering a positive and supportive workplace culture.